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Oyaji Gokuraku Jungin Cup

Oyaji Gokuraku Jungin Cup

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£9.50
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£9.50
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Ripe pineapple fruitiness against a fresh,  green grass backdrop on the nose and a soft, silky feel. Made with Sakamai (rice for sake) of the Tottori region, Gouriki.

A perfect companion for traditional Japanese casserole dishes seasoned with soy sauce, sake, mirin. Delightful with our grilled yakitori chicken ju, grilled eel, miso marinated black cod, to name a few.

Keep refrigerated after purchase and serve at room temperature or slightly warmed to around 40-45 degrees.

Ginjo | Chiyomusubi brewery, Tottori prefecture

  • ABV 16%
  • 180ml

 

Alcohol is not for sale to people under the age of 18. We may require ID check and a signature on delivery. 

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