‘Setsubun’ literally means ‘seasonal division’, and happens right before the first day of Spring in the Japanese lunar calendar on 3rd February as a part

Heating Grilled Eel, Foie Gras, Chicken Yakitori, Ninja Curry, Monthly Curry, Gyudon, Miso-marinated Black Cod, shio-koji marinated Salmon with Yuzu The best way we recommend is

What is Hinamatsuri 雛祭り Hinamatsuri is celebrated on 3rd March every year. It is one of the five seasonal festivals, gosekku 五節句 in the traditional

  Gohan is the magic word Gohan means steamed rice, but is also the collective word for ‘meal’ in Japanese. When the cook in the

This event, exclusive to 30 guests, will (re)introduce you the world of Rakugo in the Sunshine style! He will tell you inside stories from the